Monday, 15 July 2013

CRUSTLESS LEEKS QUICHE







22 comments:

  1. Lovely idea! I will make it tonight. Thanks, Pauline

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  2. I think leek is an underestimated vegetable. I like it!!! Marion

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    1. You are right Marion, only second role in soup... Best, Sixte

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  3. Hi Sixte, I like this recipe. Will use it tomorrow. Thanks Sally

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  4. Crustless Quiche! I am all for it.Tessa

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  5. Very commendable recipe. Leeks quiche appeal to me very much. Well done, Sixte. Melissa

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  6. I followed your recipe and bingo! A perfect quiche for my hungry kids. Many thanks, Sixte. Tanya

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  7. My children asked me to do it again! They really liked it. Merci beaucoup. Tracy

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  8. Nicely done, Sixte. It was a flavour of the day for my family. TA. Soraya

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    1. I am really happy to hear it!!! Best, Sixte

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  9. Quiche is always a good food and easy meal, cold or warmed up. Cheers, Maddie

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  10. Brava Sixte! A very tasty meal for everyone. Ciao, Paula

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  11. I hope you are enjoying your holiday, Sixte. Is it as hot in France as it is in the UK? Your rhubarb ice-cream and the leek quiche were excellent. Thank you ever so much. Portia

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    1. Thank you Portia. Actually, there is a big storm just right now... Best, Sixte

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