Friday, 30 May 2014

CHOCOLATE AND CHERRY CRUMBLE





Gluten-free version
Use Dove's Farm gluten-free flour and follow the original recipe.



i-PAD VERSION
200g of dark chocolate (grated if possible) – 10cl of milk – 2 eggs (beaten) – 150g of pitted cherries – 25cl of cream – 150g of flour – 100g of melted butter – 50g of sugar.

In a saucepan, bring gently to the boil the cream with the milk.
When it’s boiling, stop the heat and add the chocolate and the eggs. Combine well.
Meanwhile, in a bowl, mix together the flour with the butter and sugar.
Preheat your oven to 180°.
Butter and line a square tin.
Pour the cherries first then the chocolate preparation and finish with the crumble.
Cook for 25-30 minutes.

22 comments:

  1. Very tasty crumble, Sixte. Joanna :)

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    1. Thank you very much Joanna. Best, Sixte

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  2. I love cherries, I love chocolate......I adore your crumble. Sarah

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    1. Thank you Sarah. I like the combination of both. In a brownie it is very good as well...Best, Sixte

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  3. Looks perfect, tastes even better. Amisha

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    1. Many thanks Amisha. Best, Sixte

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  4. 100% pleasure, easy to make. Well done sixte. Another successful recipe! Best, Meena

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    1. Thank you very much indeed Meena for your really nice comment. Best, Sixte

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  5. Nice crumble. Perfect ingredients. It will be on my table tomorrow. :))) Rachel

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    1. Lovely Rachel. I wish you a lovely sunny day...Best, Sixte

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  6. Crumble to die for.......but not before finishing it off. Louise

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    1. Thank you very much Louise. But yes, finish it off first (no clues for a "Poirot" then...). Best, Sixte

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  7. Double CH... crumble is a STAR. Fantastic for today's garden lunch (NO RAIN!!!). Thanks, Denise

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    1. You're welcome Denise. Yes, no rain. Your garden lunch must have been really nice...Best, Sixte

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  8. We enjoyed making and eating your crumble Sixte. Jeffries family and friends

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    1. Thank you very much indeed Jeffries (and your family and friends)...Best, Sixte

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  9. Sixte, your crumble is very popular with my family now. Thank you for this. Petra

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    1. You're very welcome Petra. I am delighted to be "part of the family" in a way...Best, Sixte

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  10. Extremely good crumble. We are very happy to have tried it. Fi and family

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  11. We like your crumble!!! Lena and Steve

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    1. Many thanks Lena and Steve. Best, Sixte

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