1 large pineapple (diced) – 250g of fresh
blackcurrants – 4 generous tbsp of golden syrup – 1 tsp of ground black pepper.
Mix all the
ingredients together.
Set aside in the frigde.
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Simply clever! Anne
ReplyDeleteThank you very much indeed Anne...Best, Sixte
DeleteHealthy and easy to prepare. Well done Sixte. Maddie
ReplyDeleteThank you Maddie. Yes, very easy...Best, Sixte
DeleteNice looking and fresh dessert. Much appreciated. Sara
ReplyDeleteSixte, you always manage to impress me with your recipes. Lena
ReplyDeleteThank you so much Lena. Sixte
DeleteI like pineapple. Never had it with pepper. Nice idea Sixte. Liz
ReplyDeleteThank you Liz. Best, Sixte
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