Tuesday, 25 June 2013

MAPLE GLAZED BEEF SALAD WITH CHERRIES AND OSSAU-IRATY




32 comments:

  1. Good recipe. Thanks. Anne

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  2. Wow! I 've never heard of this cheese. Must try it. Imogen

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    1. This cheese comes from the Pyrénées. It has an AOC (Appellation-Controlled). It's a sheep's milk cheese. It has a very delicate and distinctive taste, I am sure you will like it Imogen. Let me know... Sixte

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    2. Where can I get this cheese, please? Imogen

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    3. Oh, anywhere really: Tesco, Waitrose, Sainsbury... Sixte

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    4. Yes, this cheese has an interesting taste. The salad was top notch. Thank you Sixte. Imogen

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    5. Thanks Imogen, I am glad you liked it. Best, Sixte

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  3. This looks like an amazing salad. Rita

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  4. This is a long name for the salad, but it must be fantastic to prepare and to eat. Fiona

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    1. Perfect for a scrabble...Best, Sixte

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  5. Very original recipe. Will prepare it today. Cora

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    1. I am sure you will like it Cora.Best, Sixte

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  6. Sixte, this is an excellent recipe for the warmer weather... Marie

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    1. Fingers crossed Marie... Best, Sixte

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  7. It looks amazing. Brava! Petra

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    1. You're welcome Petra. You need to taste it now... Best, Sixte

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  8. I am having a buffet party this weekend. You beef salad will feature there. Thank you. Pippa

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    1. Perfect Pippa. Do not hesitate to double the proportions then. Best, Sixte

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  9. I have Canadian friends coming for lunch tomorrow. I will surprise them with your Maple Glazed beef. Thank you for your help Sixte. Penelope

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    1. Sounds very interesting Penelope. Let me know how it went with them. Sixte

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    2. Hi Sixte, they were very pleasantly surprised. They thought I had made an effort to treat them. Thank you. Penelope

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    3. You are welcome and well done Penelope!! Sixte

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  10. We wee looking at some blogs with my friend and we both had decided we liked yours. Tina

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    1. Thank you so much Tina and your friend, I am so glad you like my blog really! Best, Sixte

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  11. Sixte, this is a very good recipe. You are really good with your food choices. Angelica

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    1. Thank you very much indeed Angelica!! Sixte

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  12. I have some maple syrup and a nice piece of beef. I will use them in your recipe. Thanks a lot. Valerie

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  13. I think I know how to impress my friends tomorrow. I will apply your recipe. I am grateful. Wendy

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    1. Thank you Wendy. I am sure they will appreciate it! Best, Sixte

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