Wednesday, 8 May 2013

BLUEBERRY AND HAZELNUTS MOELLEUX



4 comments:

  1. This is heaven on earth. Vive la France! Love French food and French ladies! Gerard

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    Replies
    1. Bonjour Gérard. Merci beaucoup ! You are what we are calling in French "un bon vivant"... Sixte

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  2. This is seriously good!!!!! Milly

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